TANG caters for both adventurous and traditional eaters, for all ages and for visitors from near and far. The menu is extensive, but ocean produce is obviously high on the list. This includes hot fish cakes, hand-peeled prawns, Icelandic and salmon. If you’re feeling brave, try octopus tentacle with squid ink mayonnaise. Yum! If you’re not a fish-eater, there are lots of other goodies on the menu.
Magnificent view of the Sound
There aren’t many restaurants in Denmark with such a great location as TANG Bistro and Café. The enormous windows with views of the kingdom of fish and the blue sea make TANG an excursion spot in itself.
Brunch at TANG Bistro and Café
Guest can now enjoy a lovely brunch at TANG bistro and Café every day from 10-12.
Brunch incl. coffee/the and juice 175,- DKK
The brunch includes:
Bread, butter, yoghurt with granola, Arla Unika cheese, homemade jam, smoked ham, scrambled eggs, sausage og tomato sauce
Madkastellet maintains standards
TANG is the brainchild of Madkastellet, famous for their award-winning, edgy food concepts. The TANG menu is seasonal and the ingredients are frequently organic or biodynamic, sourced mainly from local producers and suppliers.
In keeping with the role of Den Blå Planet, the National Aquarium Denmark as an ambassador of nature, the fish served is caught responsibly in schemes such as FSK (The Association for Careful Fishing).
If you want be sure of a place for brunch (10 a.m. – 12 noon) or dinner (5 p.m – 8 p.m.), you can book a table.
If you fancy throwing a party or organising a meeting in Den Blå Planet, the National Aquarium Denmark, read more here.
Welcome to Tang Bistro & Café.
Opening hours are the same as the aquarium’s opening hours.
Please note: The kitchen closes one hour prior to the aquarium’s regular closing time and between 4 and 5 p.m.
It is not possible to visit TANG Bistro & Café without a valid ticket or annual pass presented at the entrance.